Title: Zesty Roasted Vegetables
Yield: 8 servings, 1/2 cup each
Cooking time: 1/2 hour
Preparation time: 15 minutes
Category: Entree
Cuisine: American
Rating: 3/5 stars
Source: www.kraftrecipes.com
Original Page from www.kraftrecipes.comIngredients
- 1/2 pound mushrooms, whole button or crimini
- 1/2 pound baby carrots
- 1 onion, peeled, cut into 1/2-inch-thick wedges
- 1 yellow, green or red pepper, cut into 8 strips
- 1/3 cup KRAFT Light Zesty Italian Dressing
- 1/3 cup KRAFT Grated Parmesan Cheese, divided
Instructions
HEAT oven to 450°F.
LINE 15x10x1-inch pan with foil; spray with cooking spray.
TOSS vegetables with dressing and 1/4 cup cheese; spread into prepared pan.
BAKE 28 to 30 min. or until vegetables are tender, stirring after 15 min. Top with remaining cheese.